Dive into the authentic tastes of Kagoshima with our exclusive dishes and treats, crafted to bring the best of Japan’s culinary delights to your table. Don’t miss this limited-time menu, available from 10th–19th January 2025!
Menu Highlights
🥩 Kagoshima Wagyu Steak
Savor tender Kagoshima Wagyu Sirloin (100g), paired with red wine sauce, mixed salad, and potato wedges.
$39
🐟 Amberjack with Garlic Soy Sauce
Enjoy firm and smooth amberjack sashimi drizzled with Kagoshima’s special soy and garlic sauce, served with mixed salad and cherry tomatoes.
$17
🍠 Sweet Potato
Experience Kagoshima’s famed Beni Haruka sweet potatoes, celebrated for their natural sweetness and rich flavor.
$6
🍲 Pork Stewed in Barley Miso
A hearty stew featuring pork, carrots, konjac, and white radish, simmered with barley miso for ultimate comfort.
$10
🥗 Katsuobushi Salad
A refreshing salad of bonito flakes, white radish, and cherry tomatoes topped with a tangy yuzu dressing.
$8
🍬 Anno Sweet Potato Daifuku
Soft mochi filled with sweet potato paste for a delightful finish to your meal.
$4 per piece
🍨 HOPE Tanegashima Gelato
Creamy gelato made from Kagoshima’s finest ingredients, available in flavors like Salt Caramel, Rich Milk, Matcha, Hazelnut, and Annoimo Sweet Potato.
$5.40 per cup
🌟 Join us for this exclusive culinary journey at SAKE⁺!
Make your reservations today and experience the finest of Kagoshima’s heritage right here in Singapore.
#KagoshimaFair #SakePlusOrchard #TasteJapan #JapaneseCuisine #313Somerset
